Sunday, January 31, 2010
Israel: land stealers
Friday, January 29, 2010
Badael-Alternatives
Wednesday, January 27, 2010
Worse
Tuesday, January 26, 2010
More Aleppo
"In Aleppo, we like our stomach, we like good food — rich [in] fat," says Akkad, who works in guest relations at the city's Sheraton Hotel.
Take kibbe, for instance. Anyone who has ever eaten in the Middle East is familiar with kibbe, a deep-fried oval of cracked wheat with ground meat inside, often greasy and tasteless. But in the hands of Aleppo's chefs, kibbe is an art form — lightly crispy on the outside with delicately spiced, fragrant lamb in the middle. In Aleppo, there are more than a dozen varieties that include additions of rice, pistachios and pine nuts." (Thanks Annie)
Farming is life
Friday, January 22, 2010
The NGOization of Palestine
So the invasion of Iraq is just a sort of homecoming?
http://www.dailymail.co.uk/sciencetech/article-1244654/Study-finds-Britons-descended-farmers-left-Iraq-Syria-10-000-years-ago.html
Either a fool or an economist
Badael-Alternatives
Wednesday, January 20, 2010
Classic sunsets


Monday, January 18, 2010
Every shekel buys a bullet
Friday, January 15, 2010
الجمارك الأردنية تعفي 2500 صنف إسرائيلي من الرسوم والضرائب
Rawabi
Badael-Alternatives
Tuesday, January 12, 2010
My new book is out: Plants and People
Saturday, January 9, 2010
Politics, not water is the real problem in the Formerly Fertile Crescent
"But rainfall, or lack of it, is not the only culprit, he says. Syria and Iraq blame Turkey's huge network of dams on the Tigris and Euphrates rivers for reducing water supplies by 50 percent.
Turkey is the site of the headwaters of a river system that Syria and Iraq depend on. An informal agreement determines the flow downstream.
"When we had bad relations with Turkey, they reduced the flow of water despite the agreement, and now, thank God, we have excellent relations with Turkey, and hopefully, we will not see any cutoff of water," Sukkar says.
Turkey says there is enough water for everyone, but Syria and Iraq waste their share. Amery, the water expert, says the Turks are partly right.
"The issue is water but it goes far beyond water," he says.
Amery says the key to head off a water crisis is more efficient management of a scarce resource. But he adds politics, not climate, is the problem.
"A lot of Arabs believe that Turkey is trying to assert itself as a regional superpower," he says, "and water is being used as a tool to advance that interest."" (Thanks D.)
http://www.npr.org/templates/story/story.php?storyId=122294630&sc=emaf
Nanotech
"In its report Nanotechnologies and Food, the committee suggests a public register of foods or packaging that make use of nanotechnology.
Nanotechnology is the use of very small particles - measured in the billionths of a metre. At these sizes, particles have novel properties and there is active investigation into how those properties arise.
While nanotechnology is already widely employed - in applications ranging from odour-free socks to novel cancer therapeutic methods - they have long been regarded as a subject requiring further study to ensure their safety.
In the food sector, nanotechnology can be employed to enhance flavour and even to make processed foods healthier by reducing the amount of fat and salt needed in production."


