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My new book: Lebanon 2006, a War Diary
 |
 Available from
Just World
Books |
My new book: Food, Farming and Freedom
 |
Available from
Just World
Books |
My book: Plants and People
Ethnobotanical knowledge from Lebanon
My book: Tales of the Badia سوالف البادية
To listen to the stories click on the book cover للأستماع الى السوالف انقر الغلاف To order from Amazon go to http://bit.ly/cTacKV
My book: From `Akkar to `Amel: Lebanon's Slow Food Trail
For mail orders in the US write to letters@kitchenartsandletters.com
My book on Research for Development
Click on image to order
About Me
- Rami Zurayk
- Beirut, Lebanon, Lebanon
- Opinions on this blog are expressed personally and do not necessarily represent the opinions of any institution I may be affiliated with.
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1 comment:
Make 4 Thieves vinegar (google for recipes - pungent herbs suspended in vinegar for a month - I'll bet za'atar would be good in this) use it on hands, feet and face.
Eat lots of raw garlic mashed into olive oil. French aromatherapist says with parsley, but again, za'atar probably very helpful here.
Don't worry!
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