"Earlier this month, President Bush roiled U.S. vegetable farmers by announcing a crackdown on undocumented workers. Last week, industrial-meat giant Smithfield Foods goosed the hog-futures market by inking a deal to export 60 million pounds of U.S.-grown pork to China.
These events, unrelated though they seem, illustrate a common point: that despite all the recent fuss around local food, the globalized food system, far from losing strength, continues to gain traction. " (Thanks D.)
Wednesday, February 13, 2008
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