honnivores

"We'll try more or less anything: kangaroo, ostrich, monkey's brains, dog, horse, foie gras, larks. And it's all got to be cheap, so the rich and the poor can all have as much as they want, and no one who can afford organic or humanely reared food may criticise nasty production methods, because they are privileged snotters who have no right to tell the poor what to do. So on we go, gorging on anything that moves and takes our fancy, growing the billions of acres of crops to feed the millions of animals that we don't even need to eat."