"Lebanese cucumbers – with their small, sweet fruit encased in a thin, edible skin – have become increasingly popular. Their versatility, tender flavour and burpless qualities have made them summer salad favourites.
Sadly, for lovers of this cucumber variety, crop failures in recent years have led to a shortage of seed. But at last there’s good news: the supply hiccup has been resolved, there’s stock available and, hence, Lebanese Cucumber has been selected as Yates Seed of the Month for November 2007."(Thanks Barbara)From an advert by a seed company. Why do they call them Lebanese cucumbers? Were they selected by Lebanese farmers? Did Yates (the company) pay royalties? Or is it going to sell them back to the Lebanese farmers?