Monday, January 28, 2008

Sssshushi- dont tell

"“No one should eat a meal of tuna with mercury levels like those found in the restaurant samples more than about once every three weeks," said Dr. Michael Gochfeld, professor of environmental and occupational medicine at the Robert Wood Johnson Medical School in Piscataway, N.J."


D said...

for another perspective:

Anonymous said...

We should boycot tuna meal because tuna sont en voie de disparition à cause de pêches incontrolées