Farmers markets as a public political space: the case of Souk
I gave a short talk today at a workshop on Public Space in
“Beirut, a city with a rich history of dialogue, had mythical public spaces such as Martyr’s square (a transportation hub and a major trading and meeting place) in the old central district and a fast growing pedestrian culture in newly developed districts like Hamra in the early seventies.
The 1975 war annihilated most of these spaces and turned most public squares and sidewalk into sniper corridors and brutally violent spaces. The war aftermath continued to shut off and prevent the creation and the use of public spaces. These spaces were deemed uncontrollable because they could serve as platforms for reconciliation and national dialogue that could have possibly led to the rejection of foreign control.”
I was asked to talk about Souk el Tayeb as a public space and as a meeting place. Here’s an approximate transcript of my talk:
Farmers Markets and Local Food Systems
The past decade has seen an exponential increase in the number of farmers markets (or producers markets), especially in the West. In the
Souk el Tayeb (SET) is
Besides having all the characteristics of farmers markets listed above, SET is not a public space like any other. It is also a political place, where people and participants have the opportunity to practice political action.
Souk politics
Customers and producers of SET are engaged (consciously or not) in political action, the central tenets of which are:
Social equity and poverty alleviation.
Non-sectarianism and secularism.
Environmental preservation.
1. Social equity and poverty alleviation
Against this background, SET offers an alternative for those farmers and small producers who do not with to join the global system. It is currently one of the few existing outlets for small producers from
2. Non-sectarianism and secularism
Much has been written about the sectarian nature of
Tolerance to each others has gone through various ups and downs in
People from all sects meet in Souk el Tayeb. They are producers, customers and visitors. They declare a truce and come and sell their products and interact with each others. There, you will find the women of Aita al Shaab in the South, the Druze men from the Chouf and the Christian from Kesrwan and the Sunnis from Akkar, not trying to hide who they are, but taking pride in it. Somehow, the combination works, unlike what an observer of Lebanese daily life would expect. The farmers commiserate about each others difficulties, provide mutual support, and compete for quality of production and for customers.
The presence of such diversity is also important for other reasons. Customers also gain from being exposed to “the other” and by getting introduced to the local culture of other parts of
3. Environmental preservation
There are many ways in which SET contributes to the preservation of environment and natural resources. I will only select a couple of examples here. SET houses a significant organic section, and has been a fervent supporter of organic farming since its creation. Nearly all the organic producers of
Moreover, and on a more global scale, the fact that SET is a component of the local food supply chain implies that the ecological footprint (the total amount of CO2 emitted in getting a produce from seed to table. Transportation is usually the costliest part in carbon emission currency) is much lower than any imported and industrially processed produce.
Both these issues –natural resource preservation and global environmental conservation- are essential items in the political program of any modern state. Through SET, it is possible to make them an integral part of everyday life.
Challenges and limitations
I fully realize that the picture I have presented is romanticized and idealized. In reality, SET, its organizers, its producers and its consumers do not necessarily share the same level of political consciousness and may not even wish to engage in political action.
Here are the main challenges and limitations to the idealized political framework I have presented above:
1. On social equity and poverty alleviation:
While SET is a definite contributor to the improvement of the livelihoods of many farmers, the scale at which it operates remains dismally small. There are 200,000 farmers in
Moreover prices of products sold in SET and in farmers markets in general appear to be over inflated and not representative of the labor and material investment. While this may be justifiable on the basis of supply and demand economics, it immediately excludes a large segment of society who cannot afford to purchase and consume these products. It may be argued that many of the Lebanese poor have roots in rural areas and that they have access to these products in their lieu of origin. This argument only reinforces the notion that SET is a shopping place for the urban rich.
Lastly, while access to SET is not officially denied to anyone on the basis of their looks or their identity, it has to be acknowledged that the customer base is from the local Beiruti bourgeoisie, and that the location of the souk, in Saifi village in the privatized Beirut Central District may deter the poorer classes. However, this is more of a self imposed restriction that is slowly eroding as families of producers who originate from all around
2. On creating a non-sectarian, secular environment:
The Lebanese commonly practice “takiyya” or dissimulation. While it is true that people meet in SET and interact regardless of sect or class, a legitimate question is: how much of this is taken home? How much of the behavior that is observed and experienced in this public space becomes integrated into daily social behavior? How much of it truly permeates into the minds of people and durably changes their conduct? The image of the Lebanese discovering their Lebaneseness and their common identity around a plate of tabbouleh, and agreeing on blaming the “foreigner” for all their ills is of course an overused cliché. But like all clichés, it is deeply rooted in reality.
There is also, of course, the inherent danger of learning to accept individuals of different sects, while retaining a profound prejudice against their communities. Thus, “Abu Riad” may be perceived as a “good person” because he is affable and makes great labneh sandwiches, but this will not affect the individual’s perception of his sect or community (the uncle Tom syndrome).
No convincing answer can be provided to these questions, and it would be foolish to expect one street market to change the behavior of all Lebanese (the scale issue again). However, any rapprochement between the sects of
3. On environmental preservation:
This is where SET impact can be best evaluated and where it is most effective. At local level, the adoption and fostering of organic farming and of “clean” production practices contributes to environmental preservation. At global level, the short supply chain reduces atmospheric CO2 emissions due to transport. And while there are areas that can still be improved, such as the use of non-recycled material for packaging, these are minor issues that can be easily resolved. SET gets a clean health bill as an environmental showcase. This is partly due to the fact that environment is a safe issue: it is seen as transcending the social, economic and sectarian political agendas, and therefore gets unequivocal support from those implicated.
Conclusion
2 comments:
Spaces like Souk el Tayyeb, commendable as they are, are not enough to function as meeting places for the Lebanese people.
There are also venues likecertain Hamra Bistros and cafes, in addition to the necessity of reviving the Cenacle Libanais, a prewar cultural and literary salon, in the downtown.
I am not sure whether I have ever seen you address the issue of Lebanon's water resources and how best to utilize them.
It has often struck me that with Lebanon being the only ME country with a water surplus (besides Turkey), there is little or no strategic vision or planning to preserve and fully utilize the country's water resources. Most of our water is sadly allowed to go to the sea, although this is Lebanon's most imprtant natural resource to date (barring an oil fin d on the continental shelf).
Ought not Lebanon to create a comprehensive strategic plan to quantify, presrve and utilize its water resources in the best possible manner?
Post a Comment